Heat water in a pot and add noodles and two tablespoons of oil to boil…
When the noodles are cooked, drain the water…
Now wash the noodles with cold water and add a little oil twice…
Then heat three spoons of oil in a pan and turn the onion light pink…
Now add ginger garlic paste and fry lightly and add cabbage, capsicum, carrot, soy sauce, white vinegar, salt and green pepper and fry for two minutes. Then add noodles….
After that add chili sauce, red chili chicken cubes and salt and mix well and add sesame oil
Now add bean sprouts and green onion leaves on top and serve hot.